TURKEY EGG HATCHERY

General Hints

Before putting your eggs into an incubator, plug it in and make sure the temp is holding at 99.5 - 103 degrees.

Mark eggs with a pencil or marker with an x on one side and an o on the other. This is for those of us who have to turn the eggs.

Make sure to turn the eggs at least 3 times a day (turn an odd number of times a day). You cannot skip weekends - you will have deformed chickens or none at all.

You must keep adequate moisture in the incubator at all times. A couple of small paper cups or a pie pan will do nicely for your water supply.